Guidance for evaluating interventions preventing household food waste

Uploaded by: Tom Quested
Uploaded on: 14th May 2019
Author(s): Tom Quested

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Overview

This document provides guidance for evaluating interventions and policies designed to reduce the amount of household food waste. In this context, interventions are any activity – such as campaigns, changes to food packaging or products – that are being undertaken in order to prevent household food waste.

Contact name: Tom Quested
Contact email: tom.quested@wrap.org.uk

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